UH-OH! AT THE MOMENT, THERE ARE NO TOURS AVAILABLE FOR HEINEKEN EXPERIENCE
High demand, seasonal availability and unexpected closures can be the reason. We're working on getting it up and running. Meanwhile, you can search for other activities on our website. We don’t want you to leave disappointed!
Best time to visit the Heineken brewery is during the middle of spring. You are less likely to encounter the massive tourist hordes during the months of April and May and, these months also offer the best weather possible in Amsterdam. Early to mid-fall could also be a good time to visit due to diminished crowds and relatively mild weather. However, it can go from mildly cold to mildly warm, so you might want to dress accordingly. If you find yourself on an Amsterdam trip during the peak season, then be at the attraction when the doors open or just before closing time. Late morning to mid-afternoon are the peak hours so expect the place to be crowded.
"Dazzle your travel partners with these fun facts!
The beer in your Heineken bottle has been brewed for nearly a month, which is twice as long as the average beer. That’s how Heineken gets its distinct color and taste.
Craft beer aficionados, beware! Heineken only uses three ingredients in its beer: Malted barley, hops, and water.
For a proper pour, the beer’s foam should start right at the horizontal lines of the red star on an official Heineken glass.
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