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Classes at the Blue Elephant Cooking School - Bangkok

Fabulous, 5.0

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Duration: 4 hours (approx.)
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  • Experience the culinary wonders of Royal Thai Cuisine
  • Become a chef for a day as you help prepare a 4 course meal
  • Take a visit to the Bang Rak morning market for fresh, local ingredients
  • Sample your culinary creations at the friendly Blue Elephant Restaurant
  • Apron, ingredients, utensils, and recipe book included
  • Instruction in English by a talented chef

Located in the heart of Bangkok, opposite the Surasak Sky train station, the Blue Elephant Cooking School is housed in a stunning century old mansion where you will discover and experience the culinary wonders of Royal Thai Cuisine.

It takes just under four hours for the Blue Elephant Cooking School chefs to have you cooking like a pro. The restaurant has morning and afternoon cooking classes during which you will be taught to produce a four-course meal.

There are staff members on hand to avert disasters, and everyone graduates with a Blue Elephant certificate, souvenir apron and box of herbs to help demonstrate your new skills back home.

Customer reviews

It was great fun, incredibly well organized, and such a lovely restaurant and kitchen. I really felt like a professional chef, and enjoying our food with the rest of our fellow...

Kathryn A Dunn Hong Kong
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The Blue Elephant Cooking School has fully equipped facilities offering you the chance to put your hand to master the Thai Cuisine.

You will be welcomed with a fresh Thai herbal drink and discuss with the chef the 4 course meal that will be prepared by you during the class.

You, along with other members of the cooking group, will take a ride by Sky Train (Saphan Taksin) to the Bang Rak morning market. There is no market visit for the afternoon session.

The instructor will advise and guide you in discovering and selecting Thai fruits and vegetables and the multicolored spices!

Then it is time to take a ride back to the Cooking School on the Sky Train.

Arrive at the Cooking School where a refreshing drink and towel is waiting for you.

You then move to the theory class, when the instructor will present a cookery demonstration of the dishes that you will have to prepare!

Each student will receive a booklet with the recipes of the day.

It is now time to roll up your sleeves and lay your hands onto the cooking utensils at the Practice Room.

Each student has his own table and wok. Assisted by the instructor you will learn and experience the culinary technique of Thai cuisine.

You will have to prepare four dishes.

Now you can taste and enjoy your own culinary creation in a friendly Thai setting at the Blue Elephant Restaurant.

The class will be followed by a meal in our delightful restaurant sampling your own cooking as well as additional Thai dishes.

The tour ends at The Blue Elephant School, Bangkok.

Please note
Please call the activity operator at least 24 hours prior to start of the cooking class to reconfirm pick up details.
  • English speaking teacher
  • All utensils
  • Apron, Ingredients, Recipe book
  • Certificate
  • Lunch (or early dinner – depending on the timing of your course)
  • Transfer
What happens after I book?
  • A booking voucher will be sent to you by email
  • Print all pages of the voucher
  • Present the voucher at the tour start point or attraction entrance
Activity schedule
When does it run?
Daily except Sunday
4 hours (approx.)
Start time
0845h (08:45am) and 1300h (1:00pm)
Meeting point
Client has to make their own way to The Blue Elephant School, Bangkok.
Ending point
Tour ends at The Blue Elephant School, Bangkok.
Sale price
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Additional information
The confirmation voucher includes the local activity operator’s contact details and local telephone numbers at the destination. They will happily answer any logistical questions you may have.

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No cancellation fees

On most bookings

We will never charge you any administrative fees for cancellations. For most tours and activities, there is no penalty for bookings cancelled a week in advance.

See the cancellation policy for this product