Feast Your Senses at the Moulin Rouge Restaurant

Sumptuous food and a night of revelry await at one of the most incredible clubs in the world. Dine on a menu of the finest French food in the Moulin Rouge restaurant as the excitement builds in the venue which has become so much more than just a club. Now legendary and the inspiration for many well-loved screen productions the Moulin Rouge does not disappoint when it comes to producing energetic, infectious and spectacular shows.

The Moulin Rouge restaurant more than lives up to the reputation of the club in which it sits, which has become unparalleled in Paris at least over the last century. Added in 1959 the restaurant is integrated into the Moulin Rouge, giving a more sophisticated flavour to the club, and although not entirely distanced from the Moulin Rouge of the past it is a very different place from when Toulouse Lautrec spent his nights painting the throngs of girls who roamed the place. A three course meal is served in the Moulin Rouge restaurant, which forms the seating area; the long tables allowing for uninhibited views of the stage. Top chefs at the club prepare a choice of three set menus for guests with choices ranging from snails, Norwegian smoked salmon and scallop casserole.

An evening at the Moulin Rouge restaurant is truly one to be savoured, so why not experience the whole package. Thousands of spectators over the last 130 years have walked away reeling from the noise, glamour and skill that is packed into one show at the Moulin Rouge, so book early to make sure you don’t miss out on doing the same. In very few places is the razzle-dazzle of a full-blown cabaret show combined so well with a high quality restaurant than at the Moulin Rouge. Classy and historic as well as breathtaking and creative the legend of the Moulin Rouge most definitely lives on for yet another belle époche.